Showing posts with label crockpot. Show all posts
Showing posts with label crockpot. Show all posts

Saturday, January 19, 2008

Recipe: Tangy Chicken in Crockpot

Prep time: 5 minutes
Cook Time: 4 hours on High crockpot

Ingredients
  • 3 pounds of frozen, skinless, boneless chicken
  • 1-1/2 cups of apple cider vinegar
  • 1/2 cups of lemon juice (concentrate from bottle)
  • 2 green peppers
  • 2 white or yellow onions
  • 1-2 tablespoons garlic powder
  • 1 teaspoon paprika
  • 1/2 tablespoon cinnamon
  • 1 can pineapple in natural juices.
Combine apple cider vinegar, lemon juice, garlic, paprika, and cinnamon in a large crockpot.
Add frozen chicken pieces.
Layer the top with green peppers and onions cut into large chunks.

Cover and cook on HI crockpot setting for 3 hours.
Stir ingredient to bring bottom items to top, and then top items with pineapple.
Cook an additional hour on HI.

To serve, select and drain chicken pieces and then top with drained pineapple, onions, and green peppers.

Bread in the Crock

FAST TIP: If you have no bread machine, any crock will do... If you have no bread machine, then god bless you...

I've read several places that you can bake bread in a crockpot.
The claims are considerable savings (crockpots cost quite a bit less than bread machines), fewer breakdowns (a crock is pretty technology -- whereas plastic and aluminum gears in a bread machine tend to lead to short lives), and there is a huge substantial energy savings versus running an oven for the bake time.

Here are some links for recipes I want to try.
(links open in a new window)





Other Crockpot Recipes